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Our Einkorn Flour 00 is freshly milled from ancient Einkorn wheat, one of the earliest cultivated wheat varieties. The “00” designation refers to its ultra-fine, silky texture, making it ideal for delicate doughs and pastries while preserving the full flavor and nutrition of whole grain.
Einkorn has a naturally sweet, nutty flavor and a slightly lower gluten strength than modern wheat, which results in tender, flavorful loaves and baked goods. Its fine grind allows for easy hydration and smooth dough handling, whether you’re making breads, pasta, or pastries.
Best for:
• Rustic and artisan breads
• Soft sandwich loaves and rolls
• Pasta and noodles
• Cookies, muffins, and pastries
Baker’s tip:
Because Einkorn gluten behaves differently than modern wheat, handle doughs gently and avoid over-kneading. The “00” grind makes it easy to blend into your favorite recipes while achieving a tender, light texture.
Freshly milled, whole-grain, and full of flavor—this Einkorn Flour 00 lets you enjoy the taste and history of one of the world’s oldest cultivated wheats in every bake.
Our Einkorn Flour 00 is freshly milled from ancient Einkorn wheat, one of the earliest cultivated wheat varieties. The “00” designation refers to its ultra-fine, silky texture, making it ideal for delicate doughs and pastries while preserving the full flavor and nutrition of whole grain.
Einkorn has a naturally sweet, nutty flavor and a slightly lower gluten strength than modern wheat, which results in tender, flavorful loaves and baked goods. Its fine grind allows for easy hydration and smooth dough handling, whether you’re making breads, pasta, or pastries.
Best for:
• Rustic and artisan breads
• Soft sandwich loaves and rolls
• Pasta and noodles
• Cookies, muffins, and pastries
Baker’s tip:
Because Einkorn gluten behaves differently than modern wheat, handle doughs gently and avoid over-kneading. The “00” grind makes it easy to blend into your favorite recipes while achieving a tender, light texture.
Freshly milled, whole-grain, and full of flavor—this Einkorn Flour 00 lets you enjoy the taste and history of one of the world’s oldest cultivated wheats in every bake.